HOW TO HOLD YOUR RESTAURANT EMPLOYEES ACCOUNTABLE FOR THEIR PERFORMANCE

Learn what it really takes to hold your employees accountable for their performance and actions.

Once you understand this, you will hold them accountable from a place of strength and not fear.

There was a time I used to be afraid of holding them accountable for their actions. I was afraid if I did, they may quit, create drama, or play politics…so I used to settle for status quo, because it was an easier thing to do.

Ever been there?

But everything changed when I realized this.


Watch the video below

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